Malangizo oyambira kuyeretsa chopukusira nyama JR-D120 molondola

Jr-d120 ndichida chodziwika bwino, koma nthawi iliyonse mukamagwira nyama yaiwisi, kuyeretsa ndikofunikira kuti mupewe mabakiteriya ndi mabakiteriya kuchokera zotsalira. Komabe, kuyeretsa chopukusira kwanu sikusiyana ndi kuyeretsa ophika ena. Pambuyo pake, kusungidwa koyenera kwa zida zake kumathandizira kuti izisamalidwa bwino (motero sizingayambitse chisokonezo pakugwiritsa ntchito) Kutsatira malangizo ena owonjezera mukamagwiritsa ntchito kumathandizanso kutsuka kosavuta.

 

Sambani m'manja chopukusira nyama chachisanu

1. Sambani nthawi yomweyo mutatha kugwiritsa ntchito.

Nyama ikamadutsa chopukusira chanu, imayenera kusiya mafuta ndi mafuta (ndi nyama ina yobalalika) Ngati nthawi ilola, ziuma ndi khungu, choncho musadikire nthawi yayitali kuti muyeretse. Sungani mu nthawi mukatha kugwiritsa ntchito kuti moyo ukhale wosavuta.

2. Ikani mkate mu chopukusira.

Tengani zidutswa ziwiri kapena zitatu za mkate musanamalize makinawo. Dyetsani ndi chopukusira monga nyama yanu. Gwiritsani ntchito kuyamwa mafuta ndi mafuta kuchokera munyama ndikufinya zinyalala zilizonse zomwe zatsala pamakinawo.

3. Chotsani chopukusira nyama chouma cha Shijiazhuang.

Choyamba, ngati makinawo ndi amagetsi, chotsani. Kenako mugawane m'magawo angapo. Izi zimatha kusiyanasiyana pamtundu ndi mtundu, koma nthawi zambiri chopukusira nyama chimaphatikizapo:

Pusher, chitoliro chodyetsa ndi hopper (nthawi zambiri chidutswa cha nyama chimadyetsedwa mumakina kudzera pamenepo).

Chowombera (chimakakamiza nyama kudzera mkatikati mwa makina).

Tsamba.

Mbale kapena nkhungu (chitsulo chosungunuka chomwe nyama imachokera).

Tsamba ndi chivundikiro cha mbale.

4. Lembani ziwalozo.

Dzazani lakuya kapena chidebe ndi madzi ofunda ndikuwonjezera mankhwala otsukira kutsuka. Mukadzaza, ikani magawo omwe achotsedwa mkati. Asiyeni azikhala pafupifupi kotala la ola limodzi ndikupumula mafuta, mafuta kapena nyama yotsala.

Ngati chopukusira chanu ndi chamagetsi, musati mulowerere mbali zamagetsi zilizonse. M'malo mwake, gwiritsani ntchito nthawi ino kupukuta kunja kwa maziko ndi nsalu yonyowa ndikuwuma ndi nsalu yatsopano.

5. Pukutani ziwalozo.

Sambani zomangira, zokutira ndi masamba ndi siponji. Samalani mukamagwira tsambalo chifukwa ndi lakuthwa ndipo ndikosavuta kukudulani ngati simukugwira bwino. Pitani ku burashi yamabotolo kuti muyeretse mkati mwa chitoliro cha chakudya, hopper ndi dzenje la mbale. Mukamaliza, tsukani gawo lililonse ndi madzi oyera.

Musathamangire panthawiyi. Mukufuna kuchotsa zotsalira kuti musakhale malo oberekera mabakiteriya. Ndiye mukaganiza kuti mwasesa mokwanira, sakani pang'ono.

6. Yanikani ziwalo.

Choyamba, ziumitseni ndi chopukutira chowuma kuti muchotse chinyezi chowonjezera. Kenako aumitseni pa chopukutira kapena waya watsopano. Yembekezani kuti operawo aume musanayike kuti apewe dzimbiri ndi okosijeni.


Post nthawi: May-06-2021